Surendar Balakrishnan, Editor, Climate Control Middle East on October 31, chaired a session on cold chain during the 12th International Food Safety Conference held from October 29 to 31, in Dubai. Hannah Jo Uy covered the discussion, which revolved around transport refrigeration and cold storage facilities…
Posted: December 6, 2018
Industry expert reflects on the need for individual responsibility in the food manufacturing, transport and supply industry
Posted: November 14, 2018
Factors, such as threshold overruns, must be kept in check in the cold chain, says Export Business Manager
Posted: November 14, 2018
Manager shares best practices for maintaining shelf life of perishable products
Posted: November 1, 2018
Platform helps supporters of DM’s Food Watch programme, says Technical Engineer
Posted: November 1, 2018
Blockchain will ensure that quality of work and output are not compromised, says Co-founder, Dubai Blockchain Center
Posted: October 21, 2018
With a huge portion of the seafood in Dubai coming from Oman, what checks are in place in the cold chain to ensure the quality of fish making their way to our table?
Posted: October 11, 2018
GM cites reduction of energy consumption, assurance of food quality and safety as key benefits of thermal energy storage
Posted: September 17, 2018
Sridar Narayanswami, President, Middle East/Africa, Emerson, in this interview with Surendar Balakrishnan of Climate Control Middle East, speaks on the company’s mint-new psychrometric lab in the Middle East, its stand on refrigerants and on how its IoT-enabled products are permitting more capability on controls and on capturing data that can be converted into insights. Excerpts…
Posted: August 27, 2018
Combined investment in manpower and facilities needed to address different touchpoints, stakeholders say
Posted: August 15, 2018